NOT JUST BBQ Smoking Wood Cherry Chunks 1kg

Cherry wood, best for poultry and pork, a very fruity and sweet smoke with subtle intensity.
Our favourite with Ribs!

USE WITH ADULT SUPERVISION ONLY

• Use
  The best BBQ starts with a good barbecue fire. Quality charcoal is a start, but adding flavour is the next step. Not Just BBQ helps you to do that, be the master.
  Just add one or more wood chunks from 100% natural wood between the hot coals and let them smolder slowly while barbecuing for a refined all-natural smoky aroma. It will bring an eyeopening sensation to your BBQ dish.
  Experiment with our different flavours to match your meat, fish, poultry or veggies. There are five choices: whisky, hickory, apple, cherry and beech. Try them all!
  
  Attention!: Children must be supervised by an adult.

• Storage advise
  Store dry and away from fire.

• Ingredients
  100% Untreated European FSC wood from the beech tree.
  Produced in the Netherlands.